The Address of Quality
& Hygiene in Textiles
Turkey's reliable brand in the production of meat shrouds and meat netting. We work for your food safety in our Ministry-approved production facilities.
Why Choose Us?
We lead the industry with food safety standards, high production capacity, and a dependable supply chain.
Direct Manufacturer
First-hand standard and high-capacity production in our factory with integrated modern machinery, without intermediaries.
Worldwide Export
Safe, on-time, and uninterrupted shipping from Turkey to global markets, particularly Europe and the Middle East.
Certified Approvals
Ministry of Agriculture and Forestry approved food-contact compliance and international quality & hygiene certifications.
Hygienic Protection & Logistics Guarantee
Sterile packaging from production to delivery, airtight protective wrapping, and damage-free logistics guarantee.
Reliable Production with Temafil Textile
In our production facilities located in Corlu/Tekirdag, we assume a leading role in food hygiene textiles as a Ministry-authorized company. With years of experience, we guide the sector in meat shroud and netting manufacturing.
Our products are custom-designed to trap blood on carcass meat surfaces and protect against external elements during transport, preventing carcass weight shrinkage. Without compromising quality and hygiene, we aim to maintain your food safety at the highest level.
Learn More →Our products manufactured
to food safety standards
Lamb Meat Shroud
Specially produced, breathable meat shroud designed for hygienic transport of carcass meat and prevention of weight loss.
Beef / Veal Meat Shroud
Durable meat casing for hygienic transportation of beef, carcass shape preservation, and shrinkage prevention.
Why Temafil Textile?
Ministry Approved Production
All our manufacturing processes and facilities are audited and certified by the Republic of Turkey Ministry of Agriculture and Forestry.
High Production Capacity
With our modern machinery and expert team, we deliver high-tonnage orders on time and without delay.
Export Strength
We prove our quality by exporting high-grade food textiles not only domestically but to more than 50 countries worldwide.
Quality Control
From raw material intake to final shipment, we guarantee quality through rigorous laboratory testing at every stage.
Our Certificates & Accreditations
Frequently Asked Questions
Answers to questions about meat shrouds, production quality, raw material options, and custom order processes.
1. What is a meat shroud and what is its role in carcass logistics?
A meat shroud (also referred to as carcass stockinette or meat bag) is a technical food textile manufactured with circular (tubular) knitting technology designed to protect bovine and ovine carcasses from external contaminants. During storage, cold chain transport, and display, it shields the meat from dust, bacteria, and foreign particles while its breathable knitted structure prevents condensation and moisture accumulation.
2. How does using a meat shroud prevent carcass weight loss and shrinkage?
When carcasses directly contact moving air in cold rooms or refrigerated transport, rapid surface evaporation causes dehydration and weight loss. A high-quality meat shroud creates a protective micro-climate barrier over the meat surface, minimizing dehydration. Industry tests and field data demonstrate that using meat shrouds reduces carcass shrinkage by 3% to 4% while preserving natural color and freshness much longer.
3. Which yarn and raw material options do you offer for meat shroud manufacturing?
We offer versatile raw material alternatives according to your purpose, transport distance, and storage conditions. Upon request, we produce meat shrouds with 100% pure natural cotton, 100% high-tenacity polyester, or custom technical blends like 50% Cotton - 50% Polyester.
4. What are the key differences between cotton and polyester meat shrouds?
Cotton meat shrouds allow natural breathing of the carcass due to high air permeability, softness, and superior fluid absorption; ideal for aged meats and fresh carcass shipments to mitigate drip loss. Polyester meat shrouds provide maximum mechanical tear and abrasion resistance, moisture resilience, and cost advantages, making them ideal for heavy long-distance transport and frozen storage.
5. Can we order custom sizes and weights tailored to our facility besides standard dimensions?
Yes. In addition to our standard lamb (30/34 g, 180 cm) and beef/veal (40/44 g, 220 cm) models, custom widths, lengths, circular diameters, and grammages tailored to your abattoir and refrigeration criteria are engineered and produced directly at our factory for bulk orders.
6. Do your products comply with food safety standards and Ministry regulations?
Absolutely. All our meat shrouds and food textiles produced in our Ministry of Agriculture and Forestry approved facilities comply 100% with the Turkish Food Codex, ISO 22000 Food Safety Management System, and international hygiene directives. Our products are packaged under sterile conditions without chemical residues, odor, or particulate shedding.
Get a Quote for Your Facility
With our high production capacity and quality standards, we are here to provide the technical food textile solutions your business requires.
Contact Us